Quiche of the Day

I ordered a slice of quiche for lunch yesterday, and my favorite lunch companion asked why. Why not? What’s wrong with quiche? I view the baked concoction as a complete meal—eggs, lots of cheese, and whatever else you want to add. I opted for veggie quiche, considering I needed my daily dose of greens. While some folks prefer their eggs and cheese separate, I say why bother when they mix together on the way down. Save your stomach a step and eat quiche.

If you like quiche, what’s your favorite type? If you don’t like it, why not?

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